Beautiful Anacortes!

Monday was gorgeous in Anacortes!  Cold, but sunny.  I took the opportunity to take new pictures outside of my products (be sure to check the product page and see what you think), and then spent quite a lot of time uploading and arranging them on the site.  I am not particularly tech oriented, so by the time I finished it was too late for daylight photos.  I drove up Rock Ridge in Anacortes to at least get some pretty sunset pictures and was not disappointed!  So lucky to live in such a beautiful spot!

It’s Not Too Late!

It’s not too late to pick up jam for the holidays!  Need an easy appetizer for a Holiday Party this weekend?  Try sliced Beecher’s cheese with Blueberry Gin Jam or Brie with Blackberry Brandy Sauce and a baguette.  How about a classic favorite:  Cream Cheese and our Pepper Jelly with crackers.


Cedar Spring Farm can make your Holiday Dessert special too!  Try Chocolate Layer Cake with Raspberry Jam and chocolate ganache filling or make our yummy Shortbread Bars (we’ve got the mix and the jam-just add the butter!).


I will be available today, Tuesday, Thursday and Friday this week for pick up here in Anacortes (or call for free delivery in Anacortes).

We will be closed Saturday, December 22nd through Thursday, Dec 27th.


Holiday Shopping!

Need some last minute gifts for a teacher, co-worker, neighbor or…?  I have a great gift idea for you!

Stop by Cedar Spring Farm Thursday or Friday, December 13-14 noon to 5pm and pick up a case of our 10oz Jams or 8oz Tipsy Jams for 15% off!! 

That’s 12 locally made (by me!) jams and jellies for just jams 2 008$81.60 ($6.80 each)!


An Update!!

The Tipsy Jam, Cheese and Beer Pairing that had been scheduled for December 10th in Vancouver, WA has been cancelled!  We will reschedule for sometime next year.

My daughter Jenny lives in Vancouver and she has jam!  If you live in the area, and want jam email her at:


Raspberry 3 Layer Snow Bars

This morning I made Raspberry Snow Bars to sample at the La Conner Holiday Celebration Arts and Craft Show.  Unfortunately, I didn’t have time to type out the recipe beforehand, so here it is:

Raspberry 3 Layer Snow Bars

This recipe is adapted from an Eaglebrand recipe.

I would like to thank everyone at this wonderful show:  vendors and customers!  It was a really lovely, fun time!  Thanks especially to Jean Moore who did such an excellent job of putting this show together and everyone else who helped throughout.